MONTERREY RESTAURANTE MEXICANO

Source
Mecklenburg County Health Department
Updated
Daily

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Note: This establishment has been inspected again since the inspection below. The latest inspection, according to our data, was on September 30, 2009.

Summary: This is a food establishment inspection with a inspection date of January 7, 2009.

Food establishment inspection details

Location 1001 E W.t. Harris Blvd
Inspection date January 7, 2009
Name MONTERREY RESTAURANTE MEXICANO
Facility type Restaurant

A food service establishment that prepares or serves food and that provides seating.

Result Pass
Facility status A: Open for business

Establishment open for business.

Action type Inspection
Raw score 96.5
Final score 98.5
Violations
ViolationPointsComments
Proper employee beverage or tobacco use 1.5 Keep all employee drinks below prep areas. Obs. drink above prep table. CDI.
Proper cold-holding temperatures for potentially hazardous food 2 Maintain all cold foods (PHF) below 45 F. Obs. steak beneath make table at 55 Ffor less than 2 hrs. CDI by quick cool down. Recommend lowering thermostat in unit to maintain below 45 F during heavy use.

Added to EveryBlock on January 13, 2009.

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