O`CHARLEY`S #907

Source
Mecklenburg County Health Department
Updated
Daily

More about this section…

Summary: This is a food establishment inspection with a inspection date of October 1, 2009.

Food establishment inspection details

Location 8420 University City Blvd
Inspection date October 1, 2009
Name O`CHARLEY`S #907
Facility type Restaurant

A food service establishment that prepares or serves food and that provides seating.

Result Pass
Facility status A: Open for business

Establishment open for business.

Action type Inspection
Raw score 96.5
Final score 98.5
Violations
ViolationPointsComments
Food protected during storage, handling, display, service and transportation; written notice for clean plates 1.5 Do not store raw poultry/meat/fish/shellfish/shell eggs above ready to eat foods to prevent cross contamination. Store raw foods in relation to one another according to final cook temperature, from lowest to highest in descending fashion. [.2608] Observed ground beef patties stored above pork in walk in cooler.
Proper cold-holding temperatures for potentially hazardous food 2 Always store/transport potentially hazardous foods (PHF) at safe temperatures, cold foods at 45F or below. [.2609 (a)(m)] Observed butter 47F in prep cooler on cook line after lunch rush. Units closed to return to temperature. All other temperatures in reach in coolers were 45F or below. Continue to adjust/monitor temperatures to safe temps maintained.

Added to EveryBlock on October 6, 2009.

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